- We specialize in catering Kosher Style “Old Fashioned” Smoked Meat Pastrami Hot Deli buffets for wedding rehearsal dinners & receptions.
- This golfing season, do something different. Arrange a unique “Old Fashioned” Smoked Meat Pastrami buffet for your corporate golfing party.
- Is Dad having a birthday? Surprise him with an “Old Fashioned” Smoked Meat Pastrami feast!
We create our Kosher Style “Old Fashioned” Smoked Meat Pastrami starting with Federally Inspected brined & cured whole beef briskets. Our meat is cooked in a Health Department Certified Kitchen Facility. The pickled briskets are blanched in a hot water bath flavoured with pure honey in much the same way a Montreal Bagel is boiled before baking.
Our long time “Jewish Deli” experienced chef generously applies his secret dry rub of fragrant old world spices completely encrusting the “honeyed” briskets. Our Cooking process creates a “thick, savoury smoke” by flame roasting the briskets at 800 degrees in our portable Charcoal Fired Catering Oven.
The combination of aromatic smoke and hot roasting spices imparts a special flavour to the briskets which is further intensified by cold curing the smoked meat for 5 days before serving. The result is the most amazing tasting Smoked Meat Pastrami!
We gently steam our “Old Fashioned” Smoked Meat Pastrami at your event for a minimum of 2 hours until it is fork tender before having our chef hand cut the juicy briskets. Hand cutting smoked meat is considered by many to be an art form and a profession. Guests are always fascinated to watch as our Cutter/Chef expertly applies his craft in true Charcuterie- Deli tradition!
Appetites await in pleasurable expectation as steaming briskets of spice encrusted Smoked Meat Pastrami are thinly sliced and piled onto fresh hearth baked “crusty on the outside-soft on the inside” Jewish Rye Bread.
The tastiest way to enjoy your Smoked Meat Pastrami is to have it cut “Medium” so that the melting natural marbling of fat within the steaming brisket imparts its succulent goodness to the tender meat. For those guests who wish to have their meat on the leaner side, simply ask for a lean cut and our chef will be happy to trim the brisket to your liking.
Guests can enjoy their Smoked Meat Pastrami “neat” or with a classic drizzle of yellow mustard. For those who would like to enhance their smoked meat experience to the MAXX, we suggest a “zingy dollop” or “zesty schmear” of our house made Creamy Horseradish Hot Mustard. This highly addictive condiment presents an “oh so smooth tasting heat” with a really bold flavour that pairs extremely well with our Smoked Meat Pastrami.
Guests are always welcome to “Ess Gezunt” (eat hearty) by returning to the buffet for additional helpings of our exceptional meat and other “deli-icious” offerings.
After tasting our “Old Fashioned” Smoked Meat Pastrami, many of our catering clients and their guests routinely exclaim that it causes, and I quote, “gastronomically induced endorphin highs without equal” and is quite simply the best Kosher Style “Old Fashioned” Smoked Meat Pastrami they have ever tasted!!
photos courtesy of: Globe Urban Internet Solutions
This menu is served to a minimum of 55 adult guests
Your “Old Fashioned” Smoked Meat Pastrami Hot Deli Buffet Package Includes:
- Our Signature Spice Encrusted, “Old Fashioned” Smoked Meat Pastrami served hot.
- Fresh Hearth Baked Jewish Rye Bread
- French’s Yellow Deli Mustard & our House Made Hot Horseradish Mustard
- Our famous Mayo & Mustard dressed Creamy Potato Salad
- Our ever popular fresh, crisp “I gotta have that recipe” Lemon-Dill Coleslaw
- Strub’s Full Sour Kosher Dill Pickle spears
- Additional Trips to the buffet
- Freshly brewed Coffee. We provide paper hot cups, half & half cream, milk, sugar & sweetener
- Heavy duty Chinette Plates, sturdy plastic cutlery, & 2-ply dinner napkins
- 1 hour of buffet set up prior to mealtime
- 1 hour of serviced buffet
- 1 hour of buffet cleanup (disposable dinnerware only)
- A 15% gratuity and applicable taxes are added to all catered on site menu prices.
- Menu prices do not include our service support fee. See Services Page.
- Price is based on a minimum of 55 adults served the above menu buffet style.
- Menu substitutions are allowed, prices will increase accordingly.
- Children under 10 years of age are ½ the adult price.
- We will cater to groups of less than 55 adults. The minimum for 55 still applies.
- For deposits / payment information & refund policy see Services Page.
Customers wishing to purchase our Artisanal, Kosher Style, “Old Fashioned” Smoked Meat Pastrami & other deli products for easy entertaining at home, office or cottage may order as follows:
Our “Old Fashioned” Smoked Meat Pastrami is fully cooked & ready to slice and eat, either cold or hot. There is no shrinkage after steaming and therefore is an excellent value! Easy steam heating & slicing instructions are included with your order.
2 weeks advance notice with payment is required to reserve all pick up orders as we smoke and cure by pre-order only to ensure maximum freshness.
A minimum order of $100 is required for delivery. Delivery charges are based on your location. Applicable taxes are extra.
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